2BBL fermenter

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  • 2BBL fermenter 

    2BBL home brewing equipment, beer conical fermenter fermentation machine

    Beer fermenting refers to make the wort ferment by adding yeast, finally what come out will be alcohol and CO2. We can supply different size of beer fermenter from 100L to 20,000L or be customized as requested.

    Fermentation is the process by which yeast converts the glucose in the wort to ethyl alcohol and carbon dioxide gas, giving both its alcohol content and its carbonation. To begin the fermentation process, the cooled wort is transferred into a fermenation vessel to which the yeast has already been added.

    The production of beer in morden breweries now most commonly use clylindroconical vessels, cylinderical vessel with a conical bottom in which are used for primary fermenation or the entire fermentation process, including maturation, also called uni-fermentors.

    The parts that contact materials are all made of stainless steel SUS304 or SUS316L. Heat preservation adopts polyurethane blister or pearl cotton. External surface adopts sand grinding surface polishing treatment. All is in accordance with GMP standard. Volume has different specifications ranging from 100-50000L.

    Feature of Fermentation System

    1) Material: Food grade SUS 304 or 316 or red copper

    2) Dimension: up to the capacity

    3) Interior Shell: SUS304, thickness: 3mm

        Exterior Shell: SUS304, thickness: 2mm

    4) Interior Finish: mirror polishing to 0.4-0.6um without dead corner

    5) Welding: 100% TIG welding with pure argon gas shield

    6) Dimple cooling jacket and PU insulation on the side and bottom

    7) Cooling media: glycol water

    8) Manway: Top or side as your request

    9) Dry hopping port on top

    10) Safety vacuum valve on top

    11) Sample valve

    12) Test pressure: 0.3Mpa

         Working pressure: 0.2Mpa

    13) Rotating racking arm on cone with butterfly valve

    14) Discharge arm with butterfly valve

    15) Thermowell with high accuracy temperature sensor: PT100

    16) 3 support legs with height adjustable pad

    17) Carbonation stone(optional)

    Advantage:

    1. Highly competitive price, more than 12 years production and manufacturing experience

    2. ISO9001, CE (2014/68 / EU) PED certification

    3. Strictly quality control, meet the European quality standard, take 3 times water pressure test during production.

    4. Accept customized, professional engineers will provide design solutions for you

    5.Use high-quality 304 stainless steel, ensure the thickness of the material

    6. Dimple plate cooling jacket, better cooling effect and longer service life

    7. Equipped with safety valve, water-sealed pressure valve, to ensure the safe operation of the fermentation tank

    2BBL conial jacketed fermenter:

    material

    stainless steel 304/316

    Tank cladding Thickness

    2mm

    Inner tank material thickness

    3mm

    surface treatment

    Surface brushed; Polish treatment

    Polish precision

    0.4µm

    Control way

    PLC or DCS

    Washing way

    CIP spray ball, in the center of the inside tank

    Bottom cone

    60-75 degree

    Insulation layer material

    Protected by polyurethane

    Insulation layer Thickness

    80-100mm

    cooling way

    chiller

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