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Home Nano beer brewing equipment
Micro beer brewing equipment
Commercial beer brewing equipment
Brewhouse
Fermentation tank
Brite tank
Winery equipment
Distillery equipment
Kombucha equipment
Keg filling and washing machine
Beer bottle/canning filling and capping machine
Auxiliary machine ( Miller, Auger system, control panel, chiller, beer keg)
Fermenter system is composed of fermenter tank, bright beer tank, yeast added tank, etc.
The traditional design of the fermenter’s cylinder and cone is double-jacket, the seal head is single-jacket, based on the original design
Fermentation is the process by which yeast converts the glucose in the wort to ethyl alcohol and carbon dioxide gas, giving both its alcohol content and its carbonation. To begin the fermentation process, the cooled wort is transferred into a fermenation vessel to which the yeast has already been added.
Fermenter Specification | Volume in GallonUS) | Diameter(mm) | Height(mm) | ||
500L Fermenter | 132 Gallon | 960 | 2300 | ||
600L Fermenter | 159 Gallon | 1010 | 2327 | ||
800L Fermenter | 211 Gallon | 1060 | 2580 | ||
1000L Fermenter | 264 Gallon | 1210 | 2675 | ||
Fermenter | Interior Shell:SUS304 Stainless Steel,thickness: 3.0mm; | ||||
Exterior Shell:SUS304 Stainless Steel,thickness: 2.0mm; | |||||
Insulation: Polyurethane-thickness:80mm | |||||
100% TIG welding with pure argon gas shield | |||||
Interior Finish: Overall polishing to 0.4~0.6 μm without dead corner | |||||
Cooling jacket: Dimpled plate on cone and side,thickness:1.5mm | |||||
Cooling media: Glycol water | |||||
Dry hopping port,safety valve | |||||
Stringent tank and Jacket leakage test by water and pressured gasTest Pressure:0.2 Mpa | |||||
Rotating racking arm and port on cone with butterfly valve | |||||
Tri clamp discharge arm with butterfly valve | |||||
Equip with: Cone 60° resist compression design,dripping temperature drop |
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