What is brewing process of brewery equipment?

Reference: 2 Vessels brewhouse+beer fermenter tank/unitank

Crushed malt--Mashing--Lauter--boiling--whirlpooling--Cooling wort in plate heat exchanger---transfer the wort to fermenter--fermenting, cooling it in correct temperature, temperature automatic control by Control panel (PID or PLC control), pressure control by spunding valve or PVRV. 

Last but not least, cleaning all the machine by CIP system. 

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